Master in Hospitality Management and Tourism Hotel Escuela Ecotur

Spain needs to meet the needs of the more than 80 million tourists who come to our country each year. The hospitality concept has burst into the tourism sector with great force. Customers are no longer just looking for a few simple vacation days, they want the full experience. A professional who explains to clients what is the best way to enjoy their vacation stay. Students will learn about the management models of the main tourist establishments in Spain Students will master the basic techniques in the management of a hotel reception Student will develop customer care and service skills The Training Program in «Hospitality Management» of paid internships that we teach at ECOTUR is the perfect opportunity for you to gain experience in the field of catering, learn about culinary culture while you enjoy the best training in charge of our school.

Hotel Escuela Ecotur, located in Alboraya near Valencia, Spain, is an official vocational training institution recognized by the Spanish Ministry of Education and Ministry of Labor. Established in 2014, it specializes in culinary arts, hospitality management, administration, and finance.

The institution offers a range of programs, including:

Culinary Arts**: Courses in Spanish cuisine and the Mediterranean diet, emphasizing both traditional and contemporary culinary techniques.

Hospitality Management**: Training in hotel operations, tourism management, and customer service, preparing students for roles in the tourism sector.

Administration and Finance**: Programs focusing on international commerce and financial management.

Ecotur collaborates with the University of Valencia and the Centre d’Idiomes, enhancing its academic offerings and providing students with opportunities for further education and language acquisition.

A distinctive feature of Ecotur is its emphasis on practical experience. Students participate in paid internships within hotels and restaurants, gaining hands-on experience while receiving lodging and meals. This approach has contributed to a high employability rate among graduates.

The institution also organizes international events, such as the "Gastroevolution and Impact Tourism" congress, bringing together experts in gastronomy and tourism to discuss industry trends and innovations.

Situated in Valencia, a city recognized as the European Green Capital 2024, Ecotur provides students with a vibrant cultural environment, enhancing their educational experience.